Monday, March 16, 2009

Baby cuisine (wait, why are 75% of my posts about food?)

So, Nealon is becoming quite the little sophisticate.  For tonight's menu, his entree is a vegetable pasta:


with complimentary breadsticks, of course:


Paired excellently with a classy yet down-to-earth berry juice and water, vintage 2009:


Oh snap!  Homo sapien indeed.

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